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Charleen's Wine CornerReviewing affordable wines.
April 29 4 Uvas Tinto 20044 Uvas Red Wine
Producer: Casa Santos Lima Companhia
Country: Portugal
Vintage: 2004
Grape: Castelao, Trincadeira, Alfrocheiro, etc...Blend
Price: Less than $8
Appellation: None, Vino Regional Estremadura
Rating: 76
Dark and purplish color that had a leathery and fruity aroma. Tated fruity as bell and had a medium and bland body.
Short review, huh? Eh, okish but boring wine. Very bland too. Smashed Grapes Chardonnay 2004Smashed Grapes Chardonnay 2004
Producer: North Lakes WInes
Country: California
Vintage: 2004
Grape: Chardonnay
Price: 3.99
Appellation: None
Rating: 78
Another 3.99 wine. It was ok, pretty good for 3.99. It was dark gold in color, and smelled of apples and a bit citrusy. It tasted a bit oaky (maybe a bit too much) and rather crisp (like apples!). Although it was ok balanced and it was ok, the flavor was weak. THe wine was ok for when you don't want to spend a lot of money. Jepson Chardonnay 2001Jepson Chardonnay 2001
Producer: Jepson
Country: Medocino, CA
Vintage: 2001
Grape: Chardonnay
Price: 3.99
Appellation: None
Rating: 50 - Why oh why did I have to taste this!?
It was 3.99 yes, but oh my God, what a waste of money! This thick looking, dark yellow looking wine was a disaster. I really mean, a disaster. It had aromas of apples and vinegar and tasted like pineapples, green apples, and apple cider. Extremely oaky and supremely bitter to the nth degree. Balance? Did it have any? NO!
I not only disliked this wine, I downright hated it. It smelled of alcohol and tasted like apple cider and beer. If you see it in the store, don't ignore: please tell the the store owner that it is horrible!
Protocolo Red Wine 2004Protocolo Red Wine 2004
Producer: Dominio de Egurren
Country: Castilla, Spain
Vintage: 2004
Grape: Red Wine Blend
Price: ~$5
Appellation: None
Rating: 76
This is a dark ruby red wine with a hint of turning into brick color kinda thing. The bouquet has hints of bacon, butter, black pepper, wood, leather and tobacco (?). All in all, a horrible horrible bouquet. The wine was very dry (water please!) and buttery. It had a bite too it and I could definately taste (and I meant TASTE) the alcohol. Extremely unbalanced, and highly dissapointing. I am definately not a fan.
Villa Jaime Pinot Grigio 2005Villa Jaime Pinot Grigio 2005
Producer: Villa Jaime
Country:Delle Venezie, Italy
Vintage: 2005
Grape: Pinot Grigio
Price: 3.99
Appellation: None
Rating: 73
Such a boring and bland wine....NEXT!
This wine was a pale golden, thin legs (for those of you that want to know) that had a very acidic bouquet. The bouquet had pears, an annoyingly tight nose and barely any aromas (I had to really try with this wine to get anything out of it.)
The taste was weak, to say the least, the high intensity acidic aroma went somewhere because this wine was extremely bland and barely "tasteable". I won't even talk about balance, because all it achieved was blandness. It was not a BAD wine, but it was boring. At least a bad wine gives you something to talk about!
Please skip this wine unless you want it for cooking, and it is barely fitting for that function as I fail to see what this wine can add to any dish.
April 22 Realce Tempranillo 2003Realce Tempranillo 2003
Producer: Cooperativa del Campo U.C.I
Country: Manchuela, Spain
Vintage: 2005
Grape: Tempranillo
Price: 3.99
Appellation: D.O. Manchuela
For 3.99 this is an EXCELLENT WINE. I give it 85 points for its peppery, a little fruity and leathery aroma. The wine has a tight nose at first, but it later develops a fruity bouquet. It has a dark red ruby color with strong legs. It is dry and has hints of oak, leather, and pepper in the taste. I would decant this wine for a good half hour before drinking to expose it to some breathe a little as well as to remove some of the sediment. This wine tasted excellent with dark chocolate.
It is pretty well balanced. Very soft when you drink and yet, it has a strong flavor. Light but strong.
San Giuseppe Pinot Grigio 2005 IGTSan Giuseppe Pinot Grigio 2005
Producer: San Giuseppe
Country: Veneto, Italy
Vintage: 2005
Grape: Pinot Grigio
Appellation: IGT
Estate Bottled
Price: 9.99
This Pinot Grigio was pretty good. It has a very pale yellow color and it is very fruity. It has hints of pears and almonds. The flavor is full of green apples and citrus. IT is a very light and sweet wine, very well structure. Wine spectator rated the 2004 vintage with 87 points. I will give the 2005 vintage 82 points. It was pretty good for the wine and it is excellent to pair it with dinner. Peñasol 20032003 Peñasol
Producer: Peñasol
Country: Vino de la Tierra de Castilla, Spain
Vintage: 2003
Grape: 60% Tempranillo and 40% Garnacha
I bought this wine from my local wine store for $6.50. It was ok for the price; not very impressive. This Spanish wine had a rather light reddish color. THe bouquet was also uneventful. There were some hints of leather and pepper. The taste was too bland and had barely any aftertaste. I will not be buying this wine again. I would give this wine about 68 points. March 19 How the taste of wine changes with the glass.This entry is for those of us in a tight budget. Since we are not able to afford nice Riedel wine glasses, we are stuck with those sold by Walmart or our local supermarket. So, for this entry I tasted the wine in my previous review, Escudo Rojo, to write how the aroma and taste change with the type of wine glass. I am only using very affordable and cheap wine glasses for this review for those in a tight (or student) budget. So, what is the best alternative? (The pictures of the glasses are illustrated below)
1. Regular glass: First off, we have our run of the mill water glass. nothing fancy, bought at a Walmart or Big Lots. With this glass, there was barely, if any, aroma. I actually smelled the glass and the detergent used to wash it. The wine had a very bland taste. I could taste some butter but not much. It was spicy and dry.
2. Generic Wine Glass #1: I bought this glass (the one in the middle) at my local licquor store. It is thick and small. Not great to get a good swirl going or to allow the air to mix in well with the glass. The wine appeared darker in this glass than in Glass #2. It was really hard to appreciate the aroma. I could definately smell the buttery aroma more than anything else. The wine is very biting and sharp to the tongue. But, somehow it tastes sweeter just before the aftertaste (which is very dry and full of black pepper).
3. Generic Wine Glass #2: I bought this wine glass at a local dollar store (first from the left). It has a long stem and a pretty good length. The glass is thinner than Wine Glass #1. THe wine looks lighter in color and smelled peppery and buttery. It also made the tastes milder. The aromas definately mixed better and you could get a wider range. It was shapr and bitter. Very dry with a strong, but short, aftertaste. I would definately go with this wine glass because the aromas mixed better. Afterall, 98% (or something like that) of taste is smell. This glass might be good to taste a Cabernet.
So, what do you look for in a wine glass?
1. Make sure it is plain and clear. It is impossible to really appreciate the color of the wine with a cored or frosty glass. Also, cut or glass with ridges also makes it hard to appreacite the color. So, the best option is a plain and clear glass.
2. Make sure that the glass has a deep enough bowl to allow for a good swirl, a good amount to be poured, and enough oxygen to enter and mix with the wine to release the aromas. If you are using a small glass, you might spill the wine when swirling it. Also, this prevents you from truly appreciating the bouquet (the combination of the aromas) in the wine because it is too short to release a good bouquet.
3. You need a stem. Forget those chic looking stemless wine glasses. What is the stem for? Simple. You hold the glass by the stem and not by cupping the bowl. Cupping the wine warms up the bowl and it does not tastes as good warm. So, you need a glass with a stem!
4. Wider at the bowl, narrow at the top (the rim). The wine glass should be wide at the bowl (where the wine sits) and narrow at the top to allow for a good swirl and also for aromas to concentrate at the nose.
5. For reds you want a bigger bowl and for whites you want a smaller bowl. For sparkling wines and Champagne you need a flute.
So, stop drinking out of plastic or regular glasses and get some wine glasses following the guidelines above.
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